processed meats and h

2015年6月17日
Delicious Hot Authentic Anquan Boldin Jersey Dog Burgers
: Delicious Hot Dog Burgers They said it couldn’t be done. They were wrong. They said it shouldn’t be done. Perhaps they were right, but that’s never stopped me before. I’m from Brooklyn, I chose Nathan’s. Some bread crumbs. unseasoned, hot dogs have plenty of flavor. The exact proportions is up to you, depending on how you like it. Add lubricant of choice. With the pan hot, lay those puppies down. Serve them up with or without a bun, with some sauteed onions, sour kraut, n.They said it couldn be done. They were wrong. They said it shouldn be done. Perhaps they were right, but that never stopped me before. I present to you the good people of the world online hot dog burgers.These aren simply burgers with hot dogs shoved in them. No. These are 100% original creations, with hot dog meat as the base. You not dumb people. You obviously curious and intelligent people, with a good eye for brilliant, world changing ideas. So how did this idea come about? Good question. It came to me in a dream. I was awakened with the entire process flashing through my groggy un caffeinated brain. I had to try it.Cut the hot dogs into inch long chunks and put them into your blender type thingie. I suppose you don really have to cut them up first, but consider it therapy.Blend the dogs into a chop meat like consistency. I left some bigger nuggets of hot dog, to really deliver the hot dog meat effect, 2 3 seconds, and a few zings for good measure.You may want to make it a little smoother for a neater consistency, depending on how you like your dog burger.You might also want to add some onions, or Authentic Reggie Bush Jersey garlic, or other meat and blend it with the meat. I haven tried that yet.reddnekk4 years agoReplyOnly problem with all this is that all manufactured processed meats and hotdogs in particular are rich in nitrites and MSG, both of which are now well known to be very unhealthy, and to create health problems as consumed over the years. I finally found a bacon maker (private hog farm) which makes bacon without nitrites. And, altho I did not know it at the time, I raised my five children on nitrite and MSG free meats by Torrey Smith 49ers Jerseybuying a heifer each year, having it fed to my order, and butchered just for my family. That was in the seventies, and none of my children have any of the problems now being attributed to nitrites and MSG. He has experimented making sausages made with a lot of things. I suggested something done with ground sirloin, what I buy instead of fatty hamburger. He has a smoker and we have smoked them sometimes, which imparts a flavor so different sometimes that something will taste much different than its unsmoked cooked version.

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